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ANNUAL PLANT REVIEWS, CONTROL OF PRIMARY METABOLISM IN PLANTS blackwell

The ability to control the rates of metabolic processes in response to changes in the internal or external environment is an indispensable attribute of living cells that must have arisen with life’s o...

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BAILEY´S INDUSTRIAL OIL AND FAT PRODUCTS, EDIBLE OIL AND FAT PRODUCTS - VOL. 3 - 6TH ED john wiley

First published in 1945, Bailey´s has become the standard reference on the food chemistry and processing technology related to edible oils and the nonedible byproducts derived from oils. This Sixth Ed...

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ANTIOXIDANTS AND REACTIVE OXYGEN SPECIES IN PLANTS blackwell

Reactive oxygen species (ROS) are produced during the interaction of metabolism with oxygen. As ROS have the potential to cause oxidative damage by reacting with biomolecules, research on ROS has conc...

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BIOCHEMISTRY - 3RD ED wiley international editions

This comprehensive text thoroughly explains basic biochemical concepts while offering a unified presentation of life and its variation through evolution. Incorporates both classical and current resear...

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BAILEY´S INDUSTRIAL OIL AND FAT PRODUCTS, INDUSTRIAL AND NONEDIBLE PRODUCTS FROM OILS AND FATS - VOL.6 - 6TH ED. john wiley

Although controversy about the role of oils and fats in a healthy diet continue, they are essential to the production of both food and non-food goods. Researchers are making substantial progress in fi...

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MOLECULAR MODELING AND SIMULATION - AN INTERDISCIPLINARY GUIDE - 2ND ED springer

This goal of this book is to stimulate excitement for molecular modeling research while introducing a wide range of biomolecular problems being solved by computational techniques. It is suitably acces...

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BIOPROCESS ENGINEERING PRINCIPLES - 2ND ED academic press

This welcome new edition covers bioprocess engineering principles for the reader with a limited engineering background. It explains process analysis from an engineering point of view, using worked exa...

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PRINCIPLES AND TECHNIQUES OF BIOCHEMISTRY AND MOLECULAR BIOLOGY - 6TH ED cambridge usa

New, fully updated edition of bestselling textbook, expanded to include techniques from across the biosciences.

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PLANT BIOCHEMISTRY academic press

Plant Biochemistry provides students and researchers in plant sciences with a concise general account of plant biochemistry. The edited format allows recognized experts in plant biochemistry to contri...

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INTRODUCTION TO GLYCOBIOLOGY - 2ND ED oxford

We are all familiar with sugar as a vital source of energy. Yet the biological importance of the sugars extends way beyond their value as a cellular fuel. Introduction to Glycobiology reveals the true...

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PROTEIN PURIFICATION TECHNIQUES - A PRACTICAL APPROAH - 2ND ED oxford

Proteins are an integral part of molecular and cellular structure and function and are probably the most purified type of biological molecule. In order to elucidate the structure and function of any p...

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